From North to South, follow Pierre-Emmanuel across the American continents on a day of cooking full of discovery and gourmet delights!
One-day culinary workshop (10am to 4pm) with the chef, tasting and meal included.
Ages 10 to 15
Types
- Course / Workshop
- Lifestyle
- Gastronomy
Prices
Type | Min. | Max. |
---|---|---|
Base rate | 17€ |