Endowed with a huge fireplace and open fire cooking, La Flambée restaurant offers its guests savoury, gourmet dishes. Traditional recipes, inevitable Burgundian specialties: beef Burgundy, poached eggs en meurette or generous portions of meat or grilled fish.
Types
- Hotel-restaurant
- Regional Burgundian cuisine
- Traditional cuisine
Quality labels
- Logis de France
- Non-graded
- Grill restaurant
- Le petit futé
- Le Routard Bourgogne Franche-Comté guide
On site
Services
- French
- English
- Seminar
Amenities
- Bar
- Boules pitch
- Shops
- Baby chair
- Air Conditioning
- Garden
- Park
- Private car park
- Meeting room
- Lounge
- Terrace
- Wifi
Prices
Type | Min. | Max. |
---|---|---|
Adult set menu | 34€ | |
Child menu | 13€ |
Payment methods
- American Express
- Credit card
- Cheques and postal orders
- Holiday vouchers
- Cash
- Eurocard - Mastercard
- Titres repas (tickets restaurant…)
- Bank transfers
- Visa
Capacity
- 190 covers
- 90 covers excluding terrace
Opening times
Restaurant closed on Saturday lunchtimes and Sunday evenings and between Christmas and New Year's Day
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