Le Billot, nestling in the heart of Dijon's Cité de la Gastronomie et du Vin, offers much more than just a butcher's shop: it's also a restaurant where you can enjoy a remarkable selection of 100% French meats and charcuterie every lunchtime. Discover our large maturing cellar: one of the largest in the region. Our selection is made up exclusively of French meats from committed free-range farms that respect animal welfare. We celebrate the excellence of our farmers, artisans of taste, with products from the most renowned terroirs in France. You can also enjoy the best charcuterie, with a select range of the finest artisanal products, rigorously selected by our team.
Types
- Restaurant
Quality labels
- Grill restaurant
On site
Services
- English
- Pets accepted
Amenities
- Air Conditioning
- Terrace
- Wifi
Prices
Type | Min. | Max. |
---|---|---|
A la carte menu | 10€ | 20€ |
Payment methods
- American Express
- Credit card
- Cash
- Eurocard - Mastercard
- Titres repas (tickets restaurant…)
- Visa
Capacity
- 18 covers excluding terrace
Opening times
Open every day from 10 am to 7.30 pm