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Founded in 1796, Mulot & Petitjean is the beneficiary of a long, prestigious history that has made of Dijon the French capital of spice bread. Today our spice breads are produced in the same artisanal manner as centuries ago, with rigourously selected ingredients to deliver top quality products to our clientele.
Health information
- I undertake to respect the barrier gestures within the framework of this activity
- Updated opening conditions
- Updated opening dates
Types
- Other Bourgogne-Franche-Comté Specialities
- Wines
- Shop
Quality labels
- Entreprise du Patrimoine Vivant
- Qualité Tourisme
On site
Services
- French
- English
Opening times
du mardi au samedi de 10h00 à 12h00 et de 14h00 à 19h00
This provider also proposes
Tasting local products
Tasting local products
Tasting local products