Founded in 1796, Mulot & Petitjean is the beneficiary of a long, prestigious history that has made of Dijon the French capital of spice bread. Today our spice breads are produced in the same artisanal manner as centuries ago, with rigourously selected ingredients to deliver top quality products to our clientele.
- Other Bourgogne-Franche-Comté Specialities
- Entreprise du Patrimoine Vivant
- Qualité Tourisme
Open Tuesday to Saturday from 10.00 to 12.00 and from 14.00 to 19.00